Baby, I'm the chef tonight.

I'm thinking about making something new, in the kitchen of course. I love cooking but lately I've been cooking the same simple things. I want to challenge myself so I was thinking about cooking Patagonian Roasted Lamb ( I got the recipe off Kraftfoods.com). I've never cooked lamb nor have I eaten it but hey, It'll be an interesting first time.





wish me luck (:

ps. here's a picture of how it is suppose to look, I'll take a picture of how mine looks.